Poultry

Our approach to poultry nutrition

Our approach is based on the implementation of effective, innovative nutrition programmes specifically designed for poultry farms, which seek to maximise profitability and zootechnical performance, as well as protect the environment and improve animal welfare. Additionally, our team of experienced poultry technicians is able to provide technical advice to poultry farmers.

The two major Research & Development areas in poultry farming seek to meet the following goals:

Optimising animal health and maintaining performance, by using natural feeds; maintaining intake during delicate production stages; balancing the digestive flora; and adjusting premix granulometry, in order to increase feed efficiency;
Improving the quality of finished products: improving the nutritional and organoleptic quality of chicken meat and eggshell quality and resistance.

Based on the vast experience of the CCPA GROUP in the phytonutrient field, our range of poultry feeds includes premixes, additives and specialty products. The natural plant extracts, vitamins and trace elements used in the formulations are carefully selected, based on their properties, and adequately processed, in order to ensure the production of safe, quality feeds.

Improving feed efficiency

Launched in 2013, this range of feeds and nutritional programmes promotes the development of a beneficial digestive microflora in poultry. These products are available as additives that may be incorporated into premixes or compound feeds.