Swine are very sensitive to ambient temperature variations. Temperatures above 25°C result in lower performance: feed intake decreases and the nutritional requirements for milk or meat production are not met. Consequently, body condition worsens and piglet weight at weaning decreases. Thermo®Control stimulates voluntary intake in breeding sows and fattening pigs.
Owing to its natural active ingredients, Thermo®Control improves sow health at weaning, which prolongs productive life and optimises production. Additionally, this product maximises weight gain in fattening pigs, even in hot climates.
When incorporated into feeds, Thermo®Control reduces the negative effects of high temperatures:
Improves feed efficiency, by increasing pancreatic and intestinal secretion, as well as nutrient digestibility;
Increases animal performance, by stimulating appetite and minimising the effects on body condition;