Adequate animal diets should consist of nutritionally balanced feeds, free from contaminants and undesirable substances. As some microorganisms are classed as contaminants, our Laboratory offers numerous microbiological tests, namely detection, identification and quantification of harmful bacteria and yeasts, which may affect animal health and the health of humans who consume animal products.
List of Tests:
Quantification of yeasts and moulds
Detection of Salmonella spp.
Quantification of Escherichia coli
Quantification of coagulase-positive staphylococci